Plant-Based Whole Food Recipes

Plant-Based Whole Food Recipes

Ph.D. Yu-Shiaw Chen

30,20 €
IVA incluido
Disponible
Editorial:
Primix Publishing
Año de edición:
2024
ISBN:
9798891943575
30,20 €
IVA incluido
Disponible
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The Most Delicious Way to Take Control of Your HealthA balanced diet is the key to good nutrition-and nutrition is the foundation of our health and well-being. This recipe book, complete with tantalizing full-color photos, is your inspiration to explore a wide range of homemade, whole food, vegan meals, including many raw food recipes to give you a full range of nutrients and enzymes. You’ll be introduced to colorful and delicious Asian ingredients such as bitter melon, okra, lotus root, wood ear and shiitake mushrooms, gai-lan (Chinese broccoli), and water spinach. With more than seventy meal ideas, there’s something for everyone, including gluten-free, vegan, whole grain, and legume options. With easy prep and many delicious choices, Plant-Based Whole Food Recipes is an indispensable tool for healthful living!

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  • Plant-Based Whole Food Recipes
    Ph.D. Yu-Shiaw Chen
    The Most Delicious Way to Take Control of Your HealthA balanced diet is the key to good nutrition-and nutrition is the foundation of our health and well-being. This recipe book, complete with tantalizing full-color photos, is your inspiration to explore a wide range of homemade, whole food, vegan meals, including many raw food recipes to give you a full range of nutrients and e...
    Disponible

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